In Lisbon's bustling food scene, a taste of New York City awaits at this spacious and trendy pizzeria. Offering thin, crispy slices adorned with classic and inventive toppings, it's a true slice of the Big Apple in Portugal. Its expansive interior and bold flavors attract a diverse crowd, making it a must-visit destination for those craving a taste of NYC in Lisbon.

New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded in half to eat. Traditional toppings are simply tomato sauce and shredded mozzarella cheese. This was a popular meal amongst poor Italians due to the ratio of product from the limited produce.